All of our steaks are hand cut from Certified Angus Beef.
WILD MUSHROOM FILET
Grilled 80z filet served over Fettuccini tossed with roasted portabella mushrooms, sun-dried tomatoes, roasted garlic, gorgonzola cheese. Marsala wine & touch of cream
BACON WRAPPED FILET
80z filet, charbroiled, wrapped with smoked cherrywood bacon, served over creamy garlic spinach, finished with crumbled gorgonzola cheese. Served with garlic mashed potatoes
120z NY strip crusted with cracked peppercorns, charbroiled, served over creamy garlic spinach. Finished with Marsala wine portabella mushrooms, with choice of side
Aged 120z NY sirloin strip charbroiled and topped with a crumbled gorgonzola cheese sauce over a bed of wilted baby spinach, served with choice of side