Menu Section: Chicken Specialties

CHICKEN BRUSCHETTA

17.99

Fresh chicken breast dipped in egg, sauteed and topped with tomatoes, olives, onions, olive oil, Balsamic vinegar and mozzarella cheese served over pasta, tossed with a roasted garlic & Romano cheese sauce

CHICKEN IVETTE

17.99

Chicken breast dipped in egg and sautéed with bacon, spinach and Swiss cheese, served over roasted garlic mashed potatoes and finished with an apple cider and butter sauce

CHICKEN ALLA MARIE

16.99

Chicken tenderloins sautéed with fresh tomatoes, artichoke hearts, garlic, butter, white wine, olive oil and Romano cheese, served over pasta

CHICKEN LEMONE 

16.99

Chicken tenderloins sautéed with lemon, olive oil, garlic, plum tomatoes, spinach, red pepper flakes, capers, butter and Romano cheese, tossed with pasta

CHICKEN FRANCESE

17.99

Chicken breast dipped in egg, sautéed with lemon, butter and white wine, served with choice of side

CHICKEN FLORENTINE

17.99

Chicken tenderloins sautéed with bacon & spinach in a Romano and gorgonzola cheese cream sauce, tossed with spinach Fettuccini

CHICKEN MARSALA

16.99
16.99

Chicken tenderloins sautéed with fresh mushrooms in a Marsala wine sauce, served over a bed of pasta

CHICKEN PARMIGIANA

15.99

Romano breaded chicken breast topped with marinara sauce and provolone, served over bed of pasta